Hunam Chinese Restaurant

5005 Southwest 29th Street
Topeka, KS 66614
(See Google Maps)
Call (785) 273-3090 for delivery or carry-out
Quick Menu Links
Chef's Recommendations
Poultry
Lamb
Beef
Shrimp
Pork
Family Dinners
Lo Mein, Fried Rice
Chow Mein
Egg Foo Young
Beverages
Kids' Meals
American
Appetizers
Soup
Light and Vegetarian

Menu

Upon request, most dishes can be prepared without MSG, salt, sugar or oil.
Red letters indicate hot and spicy dishes.
CHEF'S RECOMMENDATIONS
(Served with egg drop soup)
1
Family Delight
11.95
Beef, chicken, shrimp, crabmeat, and roasted pork stirred-fried with carrots, mushrooms, baby corns, bamboo shoots and water chestnuts in special brown sauce.
2
Triple Delight with Szechwan Garlic Sauce
9.65
Special hot and spicy Szechwan garlic sauce saut�ed with chicken, beef, shrimp, celeries, water chestnuts, bamboo shoots, carrots and green onions
3
Moo Shu Triple Delight
8.45
Beef, chicken, and shrimp stirred fired with eggs and shredded mixed vegetables, served with thin MooShu wrappers
4
Kung Pao Delight
9.65
Chicken, beef, and shrimp with peanuts, celeries, bamboo shoots saut�ed in a spicy Kung Pao sauce.
5
Seafood Delight
12.45
Shrimp, crabmeat, and scallop mixed with water chestnuts, bamboo shoots, carrots, snow peas, mushrooms and babycorns then saut�ed in a light wine sauce.
6
Scallop with Szechwan Garlic Sauce
12.45
Fresh scallops mixed with celeries, water chestnuts, bamboo shoots, carrots and green onions saut�ed in a hot and spicy brown Szechwan garlic sauce.
7
Garlic Scallop
12.45
Fresh scallops mixed with mushrooms, water chestnuts, bamboo shoots, green onion and celeries saut�ed in a special light garlic wine sauce.
8
Orange Chicken
9.15
Lightly battered deep-fried chunks of chicken then stirred-fried in a special spicy tangerine sauce
9
Orange Beef
9.75
Lightly battered deep-fried slices of beef then stirred-fried in a special spicy tangerine sauce
10
Mandarine Pan Fried Noodle
9.55
Beef, chicken, shrimp, and roasted pork saut�ed with vegetables in light brown sauce over pan-fried LoMein noodles
11
Lake Tung Ting Shrimp
9.75
Shrimp mixed with fresh broccoli and mushrooms saut�ed in a special light egg white sauce.
12
Chow Fun Singapore Style
9.45
Angel hair pasta like Cantonese rice noodles stirred fried with roasted pork, shrimp, sprouts, eggs, and hot and spicy curry seasonings
13
Shrimp with Blackbean Sauce
9.75
Shrimp saut�ed with green peppers, carrots, bamboo shoots, water chestnuts, cabbage and green onions in a tasty spicy Blackbean sauce.
14
Sweet and Sour Delight
8.55
A sweet and sour chicken, shrimp, and pork combination
15
Spicy and Tangy Delight
9.45
Beef, chicken and shrimp saut�ed with peas, carrots, celeries, bamboo shoot, water chestnuts in a hot spicy tangy brown sauce.
16
Pad Thai
9.15
Soft rice noodles stirred fried with chicken, shrimp, eggs, sprouts, and chives in a taste sweet and spicy sauce.
17
Triple Delight
9.75
Beef, chicken and shrimp saut�ed with snow peas, celeries, water chestnuts, bamboo shoots and carrots in mild light sauce.
18
Sesame Chicken
9.15
Lightly battered deep-fried chunks of chicken in a sweet light brown sesame sauce
19
General Tso�s Chicken
9.15
Battered deep-fried chunks of chicken stirred-fried in a hot and spicy sweet tomato favor sauce.
POULTRY
All served with rice and fortune cookie
20
Spicy and Tangy Chicken
7.95
Diced chicken with peas, carrots, celeries, chestnuts, and bamboo with hot, spicy, and tangy sauce
21
Garlic Chicken
7.95
Diced chicken saut�ed with mushrooms, celeries, water chestnuts, and bamboo shoots in a tasty white garlic wine sauce
22
Fried Cashew Chicken
7.75
Boneless chicken deep fried with cashew nuts in a special brown sauce.
23
Moo Shu Chicken
7.95
Sliced chicken stir fried with scramble egg and vegetable and served with plum sauce and 4 moo shu wrappers
24
Almonds Chicken
7.75
Chicken with celeries, peas, carrots, bamboo shoots, mushrooms, water chestnuts, and almonds with white sauce
25
Moo Goo Gai Pan
7.75
White meat chicken saut�ed with bamboo shoots, mushroom, celeries, and broccoli in a light delicate white sauce.
26
Kung Pao Chicken
7.95
Diced chicken saut�ed in a rich spicy brown sauce with peanuts, celeries, and bamboo shoots.
27
Sweet and Sour Chicken
7.75
28
Diced Chicken with Cashew Nuts
7.95
Diced chicken with cashew nuts, celeries, and bamboo shoots in a tasty brown sweet plum sauce
29
Chicken with Pineapples
7.95
Sliced white meat with bamboo shoots, mushrooms, water chestnuts, broccoli, and pineapples
30
Curry Chicken
7.95
Diced chicken with onions, peas, carrots, chestnuts, and bamboo simmered in spicy curry sauce
31
Chicken with Szechwan Garlic Sauce
7.95
Sliced chicken with water chestnuts, carrots, green onions, bamboo shoots, and celeries in a spicy sauce
32
Eight Treasure Chicken
7.95
Diced chicken with bamboo shoots, water chestnuts, mushrooms, peas, carrots, babycorns, and green peppers in brown sauce.
33
Sweet and Sour Chicken Hunam Style
7.75
A hot and Spicy sweet and sour chicken dish.
34
Chicken with Snow Peas
7.95
White meat chicken with snow peas, and mixed vegetables in a light white sauce.
35
Lemon Chicken
7.75
Breaded and deep fried chicken breasts under chef�s seasonal lemon sauce
36
Crispy Duck
12.50
Twice cooked duck marinated in special sauce then steamed and roasted. Please allow extra time
37
Peking Duck
12.50
Roasted crispy duck skin and meat served wrapped in 6 mandarin pancakes with scallions in Peking plum sauce
38
Teriyaki Chicken
7.95
Diced chicken stir-fried with broccoli, mushrooms, and onion in a tasty Teriyaki sauce.
LAMB
39
Lamb with Scallions
8.15
Sliced lamb with bamboo shoots and green onions in a special brown sauce
40
Lamb with Szechwan Garlic Sauce
8.15
Sliced lamb marinated then saut�ed with vegetable in a hot spicy Szechwan garlic sauce.
BEEF
41
Spicy and Tangy Beef
8.35
Sliced beef with peas, carrots, celeries, chestnuts, and bamboo shoots with hot and spicy tangy sauce.
42
Mongolian Beef
8.35
Sliced beef stir-fried with green onions and bamboo shoots in a Mongolian brown sauce.
43
Beef saut�ed with Szechwan Garlic Sauce
8.35
Shredded beef with water chestnuts, bamboo shoots, and green onions in a spicy Szechwan sauce.
44
Beef with Black-mushrooms
8.35
Tender beef saut�ed with Chinese Blackmushrooms, bamboo shoots, celeries and water chestnuts
45
Pepper Steak
8.35
Shredded beef with green pepper, onions and bamboo shoots in a brown sauce.
46
Beef with Broccoli
8.35
Sliced beef stir-fried with fresh broccoli, bamboo shoots, water chestnuts, and celeries
47
Kung Pao Beef
8.35
Sliced beef saut�ed in a rich hot sauce with peanuts, celeries, and bamboo shoots
48
Beef with Snow Peas
8.35
Sliced beef with snow peas and mixed vegetables in a brown sauce
49
Szechwan Beef
8.35
Shredded beef with carrots, celeries, green onions and stir-fried in a spicy Szechwan sauce.
SHRIMP
50
Sweet and Sour Shrimp
9.25
51
Shrimp with Lobster Shrimp
9.55
Large shrimps with peas, carrots, celeries, mushrooms, water chestnuts, and bamboo in a tantalizing lobster egg
52
Curry Shrimp
9.55
Large shrimps with onions, peas, carrots, water chestnuts, and bamboo shoots simmered in a spicy hot curry sauce
53
Shrimp with Pineapple
9.55
Large shrimps with bamboo shoots, mushrooms, water chestnuts, broccoli, and pineapples
54
Shrimp with Snow Peas
9.55
Large shrimps with snow peas, and mixed vegetables in a light white sauce
55
Shrimp with Szechwan Garlic Sauce
9.55
Large Shrimps with water chestnuts, carrots, green onions, bamboo shoots, green onions, and celeries in a spicy sauce
56
Shrimp with Cashew Nuts
9.55
Large shrimps with cashew nuts, celeries, snow peas, and bamboo shoots in a tasty brown sweet plum sauce
57
Kung Pao Shrimp
9.55
Large shrimps saut�ed in a rich spicy brown sauce with peanuts, celeries, and bamboo shoots
58
Garlic Shrimp
9.55
Large shrimps saut�ed with mushrooms, celeries, water chestnuts, and bamboo shoots in a tasty white garlic wine sauce
59
Teriyaki Shrimp
9.55
Large shrimps stir-fried with broccoli, mushrooms, and onion in a tasty Teriyaki sauce
PORK
60
Moo Shu Pork
7.95
Shredded Pork stir-fired with scramble egg and vegetable and served with plum sauce and 4 moo shu wrappers.
61
Minced Pork with ToFu
7.95
Soft tofu, minced pork, green onions, and peas carrots simmered in a spicy garlic sauce
62
Shredded Pork with Peking Sauce
8.15
Shredded Pork simmered in a rich sweet plum sauce
63
Roasted Pork with Mixed Vegetables
8.15
Sliced roasted pork stir-fried with mixed vegetables in a brown sauce
64
Twice Cooked Pork
8.15
Sliced pork saut�ed with cabbage, green peppers, bamboo, and green onions in a spicy plum sauce
65
Sweet and Sour Pork
7.55
66
Shredded Pork with Szechwan Garlic Sauce
8.15
Shredded pork with water chestnuts, bamboo shoots, and green onions stir-fired in a spicy Szechwan sauce
FAMILY DINNERS
9.95 per person (for two or more)
Served with Egg Rolls and Crab Rangoons
Your choice of Egg Drop, Wonton, or Hot and Sour Soup
Hot tea or Ice tea (dine in only)

For 2, choose one from A and one from B
For 3, choose two from A and one from B
For 4, choose two from A and two from B
For 5, choose three from A and two from B
For 6, choose three from A and three from B
For 7 and more, each person choose an entr�e.

Group AGroup B
Sweet and Sour PorkTwice Cooked Pork
Moo Shu PorkBeef with Snow Peas
Sweet and Sour ChickenBeef with Broccoli
Chicken Chop Suey Spicy and Tangy Chicken
Chicken Chow MeinCashew Chicken
Chicken with Almonds Sweet and Sour Chicken
Kung Pao Chicken Peking Shrimp
Chicken with Snow Peas Shrimp with Snow Peas
Buddha's Delight Cashew Shrimp
House Lo Mein (soft noodles) Teriyaki Shrimp

Extra charge for most substitutions

LO MEIN (SOFT NOODLES) or FRIED RICE
Chicken, Beef, or Roasted Pork
6.15
Shrimp
6.35
Combination
6.95
CHOW MEIN
Chicken, Beef, or Roasted Pork
6.15
Shrimp
6.35
Combination
6.95
EGG FOO YOUNG
Chicken, Beef, or Roasted Pork
6.35
Shrimp
6.55
Combination
6.75
BEVERAGES
Hot Tea (per person)
0.70
Coffee
1.50
Iced Tea
1.50
Soft Drinks
1.75
Pepsi, Diet Pepsi, Mountain Dew, Pink Lemonade, and 7 up.
Beer
2.05
KIDS' MEAL
(Age 12 and under)
Served with egg roll or crab rangoon
Sweet and Sour Chicken
5.15
Sweet and Sour Pork
5.15
Sweet and Sour Shrimp
5.35
Pepper Steak
5.15
Moo Goo Gai Pan
5.15
Chicken Fried Rice
5.05
AMERICAN DISHES
Served with french fries
Ham and Cheese
3.75
Ham and Egg
3.75
Hamburger
3.75
Cheeseburger
3.95
APPETIZERS
Egg Roll (2)
2.55
Crab Rangoon (4)
2.85
Fried Wonton (6)
2.75
Beef Sticks (4)
4.95
Spare Ribs (4)
5.15
Deep Fried Chicken Wings (6)
3.15
Fantail Shrimp (6)
3.50
Fried or Steamed Meat Dumpling (6)
5.15
Fried or Steamed Vegetable Dumpling (6)
5.15
Please allow extra time for the meat or vegetable dumpling
Pu Pu Platter (for 2)
7.75
2 X (Egg Rolls, Crab Rangoons, Fried Wontons, Beef Sticks, and Ribs)
SOUP
Hot and Sour Soup
1.85
Egg Drop Soup
1.15
Wonton Soup
1.65
Vegetable and tofu soup
1.95
Sizzling Rice Chicknn Soup (for 2)
4.75
Sizzling Rice Shrimp Soup (for 2)
4.95
LIGHT AND VEGETARIAN
V1
Steamed Vegetables with Tofu
8.15
Steamed mixed vegetable with tofu with spicy blackbean sauce
V2
Steamed Chicken with Mixed Vegetable
8.15
Steamed chicken with mixed vegetable with your choice of Szechwan or white garlic sauce
V3
Steamed or Fried Vegetable Dumpling (please allow extra time)
4.95
This dish serves as an appetizer
V4
Vegetable Lo Mein
6.25
V5
Vegetable Fried Rice
6.15
V6
Vegetable Egg Foo Young
6.75
V7
Tofu with Blackbean Sauce
7.35
Tofu stirred fried with carrot, peas, mushrooms, water chestnuts, and bamboo shoots over blackbean sauce
V8
Egg Plant with Garlic Sauce
7.35
V9
Buddha�s Delight
7.35
Mixed vegetable stirred fried with brown sauce.
V10
Bean Cake Home Style
7.55
Tofu stirred fried with green peppers, green onions, and bamboo shoots in a spicy light brown garlic sauce
V11
Tofu with Cashew Nuts
7.55
stirred fried with celeries, Broccoli, bamboo shoots, and cashew nuts in a sweet plum sauce.
V12
Vegetables and Tofu Curry
7.55
Tofu stirred fried with peas, carrots, onions, bamboo shoots in a spicy yellow curry sauce.
Hunam Chinese Restaurant
5005 Southwest 29th Street; Topeka, KS 66614
(785) 273-3090 for delivery or carry-out
Prices subject to change